JASGC Member Denny Kato Interviewed on WVXU

JASGC Member Denny Kato Interviewed on WVXU

JASGC member Denny Kato was interviewed on May 17 by WVXU’s Lucy May. After retiring from a career in restaurant management in 2014, Kato took a deep dive into his family’s history, including time spent during WWII with other Japanese-American families in...
Sukiyaki Cooking Event

Sukiyaki Cooking Event

We enjoyed delicious Sukiyaki and Asahi Super Dry beer on March 24, a cold spring evening in Cincinnati. Sukiyaki ‘すき焼き’ is one of the most popular hot pot dishes in Japan. Sukiyaki is usually cooked and served at the table using a portable gas stove and eaten as soon...